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Applegate Naturals Uncured Sunday Bacon

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Product Description

Good old-fashioned hardwood smoked bacon. Enjoy it on Sunday or any other day for that matter.

Preparation Instructions

Keep refrigerated below 40 degrees F at all times. After opening, uncured bacon keeps for 5 days in refrigeration. Can freeze up to 12 months. Cooking (Appliances Vary, Heating Times Approximate): Pan Fry (Preferred): Cook slowly over medium-low to medium heat, turning frequently to assure even cooking without burning, to desired crispness. Drain on paper towels. Microwave: Place uncured bacon on paper towels on a microwave-safe plate. Cover with a paper towel and cook on high to desired crispness: 2 Slices: 1-2 min. 4 Slices: 2-3 min. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Ingredients Pork (Pork Never Administered Antibiotics or Animal By-Products. Vegetarian Grain-Fed Diet), Water, Sea Salt. Contains Less than 2% of the Following, Cane Sugar, Celery Powder.

Specification
Name Value
Features Uncured
Type Pork
Height 4.90
Width 10.80
Depth 1.00
Weight 9.60
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Naturals Uncured Sunday Bacon

    Serving Size   2.00 slices(14g)
    Serving Per Container about 4 (pan fried slices)

    Amount Per Serving
    Calories 60
    Calories from Fat 45
    %DV
    Total Fat 5g 8%
    Saturated Fat 2g 10%
    Trans Fat 0g
    Cholesterol 10mg 3%
    Sodium 290mg 12%
    Total Carbohydrate 0g 0%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 4g

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