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Annie Chun's Udon Soup Bowl

Product Description

Fresh cooked Udon noodles with tofu in a delicate Japanese broth. Microwaveable. Ready in 2 minutes. 100% all natural ingredients. No preservatives. No MSG added. Low fat, dairy free, vegan, fish/shellfish free. Easy Ways to Create an Even More Flavorful Soup: Add more chopped shiitake mushrooms; Mix in diced tofu for added protein; Stir in cooked shrimp or chicken for a more filling meal. This is Umami: Umami: The Japanese word for the perfect combination of ingredients and flavors creating a truly delicious state of affairs. The perfect example of this? Our Udon Soup Bowl. With a delicate Japanese broth that's completely vegan, combined with premium, fresh cooked udon noodles and tofu, bok choy, and shiitake mushrooms, we can declare that umami has been achieved. We're sure that you'll agree! Just remember to show that you're in agreement and make sure to slurp your noodles. Our Mission: We're dedicated to simplifying Asian cooking with products that contain the highest quality, all-natural ingredients which allow you to re-create your restaurant favorites right at home.

Preparation Instructions

Microwave Heating Directions: 1. Place noodles, soup base and dry topping in bowl. Add water up to the line. 2. Place the lid loosely and microwave on high for 2 minutes. (Caution! Bowl will be hot) 3. Stir well before serving. Enjoy! Based on 1200 watt microwave. Microwave oven power may vary; adjust cook time to individual microwave oven. No microwave? Place dry topping mix, noodle and soup base in the bowl. Add boiling water up to the line. Cover with lid and let stand for 2 minutes until noodles are tender, stir well and serve. Enjoy! Try These Serving Tips: Mix in sliced shiitake mushrooms. Top with fried tofu or fish cake. Add cooked chicken or shrimp for a more satisfying meal. Store in a cool dry place. Avoid direct sunlight.

Ingredients Wheat Flour (Adds a Trivial Amount of Fat), Water, Tapioca Starch (Adds a Trivial Amount of Fat), Salt, Lactic Acid. Soup Base: Soy Sauce (Water, Wheat, Soybeans, Salt, Vinegar, Lactic Acid), Dextrose, Salted Sake (Water, Rice Koji [Aspergillus Oryzae], Salt), Tangle Extract (Tangle Extract, Maltose Syrup), Sugar, Shiitake Extract Powder (Dextrin, Shiitake), Yeast Extract, Salt. Toppings: Dehydrated Bok Choy, Freeze Dried Green Onion, Freeze Dried Tofu (Adds a Trivial Amount of Fat) (Soybeans Gluconolactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Sugar, Dehydrated Chili Pepper Flake.

Specification
Name Value
Height 6.05
Width 5.80
Depth 2.85
Weight 8.6400
Safety Warning
Contains: wheat, soy. Product manufactured in a facility that uses peanuts.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Udon Soup Bowl

    Serving Size   1.00 bowl(169g)
    Serving Per Container 1.0000

    Amount Per Serving
    Calories 250
    Calories from Fat 5
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 820mg 34%
    Total Carbohydrate 53g 18%
    Dietary Fiber 0g 0%
    Sugars 7g
    Protein 7g
    Vitamin A 2% Vitamin C 4%
    Calcium 4% Iron 2%
    Fish

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