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Annie Chun's Soy Ginger Organic Noodles And Sauce

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Product Description

Premium Asian cuisine. USDA Organic. Great as a quick & easy side dish. Add meat or veggies & make a meal. Ready in 10 minutes. Vegetarian, no msg, no preservatives. Dear Friends, As a child growing up in Korea, I loved eating my mother's buckwheat soba noodles with homemade soy ginger sauce. That's why I created a quick and easy version of this flavorful dish. Made with organic soy sauce and organic Asian ginger, my sauce is lighter than my mom's, yet still savory with a touch of sweetness. Speaking of moms, working moms love this delicious dish because it takes just minutes to make. And you can serve the hearty noodles and sauce in many unique ways - one night, try it as a quick dinner; next time make a delightfully different side dish. Or, enjoy it my favorite way - as a sob salad with broccoli, snow peas, salmon, scallions, sesame seeds and toasted dry seaweed. Yum! - Annie. Create a delicious light meal, side dish or stir fry in minutes. 1. Quick Light Meal: Make a satisfying a delicious dish in minutes then serve warm or chilled for a: Late dinner, pre-made lunch, after school snack, or easy summer salad. 2. Special Side Dish: Impress your guests and give any meal Asian flair with this tasty alternative to potatoes. Great with: Beef skewers, salmon fillets, grilled chicken. 3. Healthy Stir Fry: Enjoy a gourmet Asian stir fry by adding fresh or frozen ingredients such as: Lean chicken or beef, salmon or tuna, fresh baked tofu, edamame or asparagus. We're happily organic. I'm pleased to tell you that I am now using organic ingredients in many of my products. While everything I make for you has been all natural since 1992, only recently have Asian food suppliers responded to the growing demand for organic. Now my noodles and sauce taste more homemade than ever! Certified Organic by Quality Assurance International. Product of USA.

Preparation Instructions

Store in a cool dry place. Avoid direct sunlight. Bring 2 - 3 quarts water to a boil. Add noodles; boil 3 - 4 minutes or until tender, then drain and rinse with cold water. Add sauce to taste.

Ingredients Noodles: Organic Wheat Flour, Organic Buckwheat Flour, Sea Salt, Water. Sauce: Organic Soy Sauce (Water, Organic Soybean, Organic Wheat, Salt, Organic Alcohol), Water, Organic Evaporated Cane Juice, Organic Rice Wine, Organic Rice Vinegar, Organic Ginger, Organic Corn Starch, Organic Onion (Dehydrated), Organic Garlic (Dehydrated), Sea Salt, Organic Yeast Powder, Organic Chili Pepper (Organic). Oil: Organic Sesame Oil, Organic Canola Oil.

Safety Warning
Product manufactured in a facility that uses peanuts.
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Nutrition Facts
  • Soy Ginger Organic Noodles And Sauce

    Serving Size   0.33 box
    Serving Per Container 3.0000

    Amount Per Serving
    Calories 240
    Calories from Fat 35
    Total Fat 4g 6%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 600mg 25%
    Total Carbohydrate 41g 14%
    Dietary Fiber 1g 4%
    Sugars 5g
    Protein 8g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 0%


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