Annie Chun's Rice Express Sprouted Brown Sticky Rice

All natural Asian cuisine. All natural. Gluten free. 100% whole grain. Fresh steamed. No preservatives. Made with CJ rice. Microwaveable. Low fat. Ready in 1 minute. Vegan. Gluten free. Great alone or add meat and vegetables. 100% natural. Vegetarian/vegan. High in fiber, GABA (a stress-reducing amino acid), lysine, vitamin E, niacin and many other minerals, sprouted brown rice is a nutritional powerhouse. With our sprouted brown rice, you can reap the multitude of nutritional benefits and enjoy the distinct flavor and texture of Asian sticky rice - all in just one minute! Each bowl of our rice is individually steamed for superior taste, texture and finish - without adding oil or salt. There are no compromises or short-cuts - always 100% natural, low-fat and gluten-free. Try our rice with sauteed or steamed vegetables or with seasoned meat or tofu. Or, mix it with any of our Annie Chun's Sauces for a deliciously quick snack. We are constantly seeking out the best possible ingredients for our customers. That's why we have partnered with CJ, one of the world's leading food companies with incredible expertise in rice. Together we bring you restaurant quality Asian sticky rice that's ready in just one minute. Product of Korea.

Microwave: 1. Peel back cover at designated corner. 2. Heat on High for 1 minute (Cooking times may vary with different appliances, cook time may be 1-2 minutes). 3. Let stand for 30 seconds and serve. Stove Top: 1. Cook unopened bowl in boiling water for 10 minutes. 2. Remove cover and serve.

Ingredients Purified Water, Sprouted Brown Rice, Gluconolactone (Gluconolactone is a Natural, Non-Dairy, Gluten-Free Ingredient Derived from Corn).