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Annie Chun's Pad Thai Asian Sauces

Product Description

A classic sweet and tangy Thai sauce for noodles and stir fry. Dear Friends, Pad Thai is one of my favorite Thai dishes. So, I created this complex and delicious sauce to make it easy for you to have great Pad Thai in minutes, right in your own kitchen! It's also terrific as a sweet and sour stir fry sauce or as a Thai grilling sauce.

Preparation Instructions

Refrigerate after opening. Shake before using.

Ingredients Brown Sugar, Water, Tamarind, Naturally Brewed Soy Sauce (Water, Wheat, Soybeans, Salt), Fish Sauce (Anchovy Extract, Salt, Water), Sauteed Onion (Onion, Canola Oil, Citric Acid), Canola Oil, Tomato Paste, Salt, Sauteed Shallot (Shallot, Canola Oil, Citric Acid), Rice Vinegar, Garlic, Corn Starch, Spices (Dehydrated), Lime Juice Concentrate, Onion (Dehydrated).

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Nutrition Facts
  • Pad Thai Asian Sauces

    Serving Size   1.00 tbsp(17g)
    Serving Per Container 16

    Amount Per Serving
    Calories 30
    Calories from Fat 5
    Total Fat 0.5g 1%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 400mg 17%
    Total Carbohydrate 7g 2%
    Dietary Fiber 0g 0%
    Sugars 5g
    Protein 0g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 2%


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