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Alc. 9.5% by vol. Naturally fermented. Charmat Method Sparkling Wine: Secondary fermentation before bottling. California.
Chill well before opening. Instructions: Open: 1. Remove foil. 2. Firmly grasp metal top. 3. Keep hand on top and twist top until stopper pops from bottle. Reseal: 1. Push down on top firmly until it clicks. 2. Twist until tight. Chill well. Do not shake.
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