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Amy's Pesto Pizza

Product Description

Made with organic vegetables & basil. Family owned since 1988. No GMOs - No bioengineered ingredients. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health-conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. People love Amy's Pizzas. The enthusiastic response to our original pizzas was overwhelming. There were so many requests for more flavors that when our chef brought us this pesto pizza with tomato and broccoli to try, it was so good that we said, let's do it. So we took our light tender crust, topped it with Amy's homemade pesto, garden-fresh organic tomato slices, organic broccoli florets, and part-skim mozzarella cheese. We're sure you'll enjoy this fresh-tasting delicious and satisfying pizza. Everyone in our family loves pizza: for dinner, lunch, snacks, parties - even for breakfast. And everyone has a favorite. Amy and her friends like their pizzas with just cheese & sauce, and so did her grandma Clarice. Her dad goes for a spinach topping. Her mom & grandma Nonny prefer a cheeseless pizza with lots of veggies. So we decided to offer a variety of toppings. One thing everyone agreed on was that the crust had to be excellent. Not hard, soggy, or thin like cardboard. So we created a crust that is light, tender and tasty. The dough is made from organic Old Mill flour with a touch of olive oil to give it flavor and tenderness. Then it's handstretched and baked. After that we carefully add the toppings in perfect proportion to the crust. 0 g trans fat. No added msg. No preservatives. No GMOs - No bioengineered ingredients. All dairy ingredients are made with pasteurized, rBST hormone-free milk and do not contain animal enzymes or animal rennet. Certified organic by QAI. Carton is recyclable. Please recycle where facilities exist. Made in USA.

Preparation Instructions

Keep frozen. Conventional Oven: Preheat oven to 425 degrees F. Remove pizza from overwrap and place directly on the oven rack. Bake for 12-14 minutes. If a softer crust is desired, place pizza on a cookie sheet and bake for 13-15 minutes. Let stand 2 minutes before serving. These pizzas are pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Oven temperatures vary so pleas use these instructions as a guide to the best preparation for your oven.

Ingredients Organic Unbleached Wheat Flour with Organic Wheat Germ and Organic Wheat Bran, Filtered Water, Organic Tomatoes, Part-Skim Mozzarella and Parmesan Cheeses (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Organic Broccoli, Extra Virgin Olive Oil, Organic Basil, Honey, Sea Salt, Expeller, Pressed High Oleic Safflower and/or Sunflower Oil, Pine Nuts, Organic Garlic, Organic Potato Flour, Yeast, Black Pepper.

Specification
Name Value
Height 1.65
Width 10.10
Depth 10.25
Weight 1.07
Safety Warning
Contains nuts. Contains wheat, milk and pine nuts. Individuals with Food Allergies: This product is made in a facility that also processes foods containing soy, tree nuts and seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Pesto Pizza

    Serving Size   0.33 pizz(128g)
    Serving Per Container 3

    Amount Per Serving
    Calories 310
    Calories from Fat 110
    %DV
    Total Fat 12g 18%
    Saturated Fat 3.5g 16%
    Trans Fat 0g
    Cholesterol 10mg 4%
    Sodium 480mg 20%
    Total Carbohydrate 39g 13%
    Dietary Fiber 2g 8%
    Sugars 3g
    Protein 12g
    Vitamin A 15% Vitamin C 15%
    Calcium 15% Iron 15%
    Fish

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