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Amy's Indian Samosa Organic Wrap

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Product Description

Made with organic potatoes, peas and tofu. No GMOs. No trans fat. No added MSG. No preservatives. No bioengineered ingredients. Certified organic by QAI.

Preparation Instructions

Keep frozen. Conventional or Toaster Oven: Preheat oven to 400 degrees F. Remove overwrap. Wrap Samosa in foil and place on a cookie sheet. Bake for 35-45 minutes or until heated throughout. Let stand 1-2 minutes. Microwave Oven (800 W): Remove overwrap. Loosely wrap Samosa in paper towel. Heat on high for 2 minutes or until heated throughout. Let stand 1-2 minutes. Ovens and microwaves vary; please use these instructions as a guide only.

Ingredients (Vegan): Organic Potatoes, Organic Wheat and Whole Wheat Flour, Organic Tomatoes, Organic Onions, Organic Peas, Filtered Water, Organic Tofu (Filtered Water, Organic Soybeans, Nigari [Magnesium Chloride, a Natural Firming Agent]), Expeller Pressed High Oleic Safflower Oil, Spices (100% Pure Herbs & Spices [No Hidden Ingredients]), Sea Salt, Organic Garlic, Mango Powder, Organic Wheat Gluten, Organic Jalapeno Peppers, Turmeric.

Name Value
Depth 1.4500
Height 2.8000
Width 7.1000
Safety Warning
Contains wheat and soy. Individuals with food allergies: This product is made in a facility that processes food containing milk, tree nuts, and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Indian Samosa Organic Wrap

    Serving Per Container   1

    Amount Per Serving
    Calories 250
    Calories from Fat 80
    Total Fat 9g 14%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 680mg 28%
    Total Carbohydrate 35g 12%
    Dietary Fiber 4g 16%
    Sugars 2g
    Protein 8g
    Vitamin A 4% Vitamin C 20%
    Calcium 6% Iron 10%


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