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Amy's Enchilada Verde

Product Description

The organic Tomatillos in the sauce are grown especially for Amy's, cooked and blended with authentic Mexican spices to create this delicious sauce bursting with flavor. Organic brown rice mixed with sweet corn and tender carrots, as well as our traditional organic black beans, with bell peppers and Anaheim chiles, complete this wonderful meal. Buen Provecho! (Enjoy your meal!)

Preparation Instructions

Keep frozen. Microwave or regular oven. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap and cover with foil. Place tray on a cookie sheet and bake for 20 minutes; remove foil and stir beans. Bake for another 15-20 minutes, or until hot throughout. Microwave Oven: Put a 1-inch slit in overwrap. Cooke for 4-1/2 minutes on medium (50% power), remove overwrap and stir beans. Cook on high for another 1-1/2 minutes, or until heated throughout. Toaster Oven: Remove all packaging. Transfer product to a covered toaster oven-safe dish. Cook using the conventional oven instructions shown above. Ovens vary, so please use these instructions as a guide only.

Ingredients Organic Brown Rice, Organic Black Beans, Organic Tomatillos, Queso Fresco (Pasteurized Milk, Natural Flavor, Enzymes [without Animal Enzymes or Rennet], Salt) Organic Onions, Organic Corn Tortilla (Organic White Corn Cooked in Water with a Trace of Lime), Organic Tomato Puree, Filtered Water, Organic Spinach, Organic Corn, Monterey Jack Cheese (Pasteurized Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Organic Bell Peppers, Organic Carrots, Organic Garlic, Sea Salt, Organic Extra Virgin Olive Oil, Organic Cilantro, Jalapeno Peppers, Grade AA Butter (Cream, Salt, Annatto), Organic High Oleic Safflower and/or Sunflower Oil, Organic Distilled Vinegar (Gluten Free), Organic Cane Sugar, Spices, Organic Green Chiles, Organic Lime Juice.

Safety Warning
Contains: milk. Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Enchilada Verde

    Serving Size   1.00 meal(284g)
    Serving Per Container 1

    Amount Per Serving
    Calories 400
    Calories from Fat 120
    %DV
    Total Fat 13g 20%
    Saturated Fat 6g 30%
    Trans Fat 0g
    Cholesterol 30mg 10%
    Sodium 780mg 33%
    Total Carbohydrate 54g 18%
    Dietary Fiber 8g 32%
    Sugars 5g
    Protein 17g
    Vitamin A 15% Vitamin C 10%
    Calcium 30% Iron 20%
    Fish

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