Amy's Chile Relleno Casserole Frozen Meal

9 oz

$6.16 each($0.68 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

While we were in Mexico, we fell in love with Chile Rellenos. When we told Amy’s chef, Fred, about it, he then created a unique version of that popular dish, a Chile Relleno Casserole. To make this mildly spiced and absolutely delicious casserole, fire roasted Poblano chiles are chopped and added to organic zucchini, corn, rice and beans, and then generously topped with Monterey Jack and Cheddar cheeses. ¡Buen provecho!

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 bowl
- Amount Per Serving
  Calories
  400
- % Daily Value^*
- Cholesterol
  40mg
  13%
- Sodium
  740mg
  32%
- Potassium
  430mg
  10%
- Calcium
  340mg
  25%
- Iron
  2.7mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Filtered Water, Organic Rice, Monterey Jack and White Cheddar Cheeses (Pasteurized Milk, Culture, Salt, Enzymes), Organic Tomato Puree, Organic Fire Roasted Poblano Peppers, Organic Corn, Organic Zucchini, Organic Onions, Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Black Beans, Organic Tortilla Chips (Organic Yellow Corn, Organic Expeller Pressed Safflower Oil and/or Sunflower Oil, Sea Salt, Trace of Lime), Organic Bell Peppers, Organic Carrots, Organic High Oleic Safflower and/or Sunflower Oil, Cheddar Cheese (Pasteurized Milk, Culture, Salt, Annatto, Enzymes), Organic Cornstarch, Sea Salt, Organic Tapioca Starch, Olives, Organic Butter (Organic Cream, Salt), Organic Garlic, Spices, Organic Jalapeno Peppers, Organic Sweet Rice Flour, Organic Cilantro, Organic Green Chiles.
Allergens and safety warnings
Contains milk and soy. Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions: Ovens may vary. Microwave Oven: Make a 1-inch slit in overwrap. Cook on high for 4 minutes. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Place bowl on a baking sheet. Bake for 40-45 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and bowl. Place in an oven-safe dish. Follow conventional oven directions. Perishable. Keep frozen.