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Amy's Bowls 3 Cheese & Kale Bake

Product Description

Made with organic rice pasta & vegetables. Gluten free. Amy's Mac & Cheese is an all time favorite with kids of all ages. Thinking it would be nice to offer a special version for the more sophisticated foodies among us, Andy asked Steve, our chef in France, to create one. With true genius, Steve adapted his Gratin Dauphinoise with Spinach recipe to suit our needs, using gluten free pasta, kale and three cheeses. The result is superb. Kale adds texture, color and nutrition, and the additional cheeses give an extra flavor boost to the original Mac & Cheese, while keeping its smooth comfort food feel. Here is a dish for grown-ups that kids will probably go for as well. Responding to customer requests, our chefs have created a line of gluten free meals with all the flavor and goodness of our regular entrees, but containing no gluten. No GMOs. 0 g trans fat. No added MSG. No preservatives.

Preparation Instructions

Keep frozen. Ovens may vary. Microwave Oven: Make a 1-inch slit in overwrap. Cook on high for 4 minutes. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 30 minutes. Remove foil. Bake for 10-15 more minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and tray. Place in toaster oven-safe dish. Follow conventional oven instructions.

Ingredients Organic Rice Pasta (Filtered Water, Organic Rice Flour), Organic Lowfat Milk, Cheddar and Monterey Jack Cheese (Pasteurized Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Organic Kale, Grade AA Butter (Cream, Salt), Organic Sweet Rice Flour, Organic Onions, Organic Rice Flour, Filtered Water, Parmesan Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Sea Salt, Organic Tapioca Starch, Organic Potatoes, Organic Extra Virgin Olive Oil, Organic Agave Nectar, Mustard Powder, Organic High Oleic Safflower and/or Sunflower Oil, Organic Brown Rice Vinegar, Organic Bell Peppers, Yeast, Organic Potato Flour, Organic Cane Sugar, Spices, Organic Rice Bran Extract, Organic Jalapeno Peppers, Organic Garlic.

Specification
Name Value
Main Ingredient Cheese
Quantity 1
Size (oz.) 8.5
Height 2.05
Depth 6.95
Weight 0.71
Safety Warning
Contains milk. Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Bowls 3 Cheese & Kale Bake

    Serving Size   1.00 bowl(241g)
    Serving Per Container 1

    Amount Per Serving
    Calories 470
    Calories from Fat 180
    %DV
    Total Fat 21g 32%
    Saturated Fat 13g 65%
    Trans Fat 0.5g
    Cholesterol 70mg 23%
    Sodium 760mg 32%
    Total Carbohydrate 55g 18%
    Dietary Fiber 1g 4%
    Sugars 4g
    Protein 18g
    Vitamin A 25% Vitamin C 4%
    Calcium 45% Iron 2%
    Fish

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