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Alexian Duck Liver Mousse with Cognac

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Product Description

All natural. Minimally processed. No preservative or artificial ingredients. Vegetarian fed diet. Topped with aspic. All meat and poultry ingredients are raised without added hormones and antibiotics. Federal Regulations prohibit the use of hormones in swine and poultry. US inspected and passed by Department of Agriculture. Producing the finest quality pates in the European tradition for over twenty five years. Rainforest Alliance Certified.

Preparation Instructions

Keep refrigerated. For fullest flavor, serve at room temperature. Return unused portion to the refrigerator. To Serve: Spread on crackers, baguette or cooled toast points. For breakfast, spread on a warm bagel or toast! Cornichons, berries, grapes are flavorful accompaniments. Pairs well with any medium bodied wine. For special occasions celebrate with champagne!

Ingredients Pork Fat, Duck Liver, Eggs, Milk, Onions, Cognac, Salt, Spices, Garlic, Dried Mushrooms. Aspic Ingredients: Water, Salt, Cognac, Gelatin, Sugar, Vinegar, Dried Beef Stock, Caramel.

Specification
Name Value
Height 6.75
Width 5.75
Depth 1.15
Weight 6.63
Safety Warning
Contains eggs and milk.
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Nutrition Facts
  • Duck Liver Mousse With Cognac

    Serving Size   2.00 oz(56g)
    Serving Per Container 2.5

    Amount Per Serving
    Calories 260
    Calories from Fat 230
    %DV
    Total Fat 25g 38%
    Saturated Fat 10g 50%
    Cholesterol 140mg 47%
    Sodium 290mg 12%
    Total Carbohydrate 2g 1%
    Dietary Fiber 0g 0%
    Sugars 1g
    Protein 5g
    Vitamin A 110% Vitamin C 4%
    Calcium 4% Iron 25%

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