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Alessi Sicilian Style Cannoli Shells

Product Description

6 Sicilian style Cannoli shells. Hand rolled. With the Arab introduction of sugar into Sicily in the 9th century the cooking style of this three sided island changed forever. Ricotta had long been an essential part of Sicilian cuisine as well as pine nuts and currants. Resourceful Sicilians added the natural sweetness of sugar to these staples foods, wrapped them in a fried but delicate pastry "tube" and hence the birth of cannoli. Originally enjoyed by Sicilians only at Carnival time, word spread quickly of their goodness. The wonderful legacy of this Sicilian invention now enjoys worldwide popularity.

Ingredients Enriched Unbleached Unbromated Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme and Folic Acid], Vegetable Shortening (Palm Oil and Soybean Oil), White Vinegar, Eggs, Sugar, and Spice.

Specification
Name Value
Cuisine Italian
Quantity 1
Size (oz.) 3
Type Shell
Height 8.05
Width 2.25
Depth 11.40
Weight 0.46
Safety Warning
Allergy Warning: Contains eggs, wheat and soybean. This product was manufactured on equipment, which processes dairy (milk), nuts and tree nuts.
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Quantity
Nutrition Facts
  • Sicilian Style Cannoli Shells

    Serving Size   1.00 cannoli shell(21g)
    Serving Per Container 6.0000

    Amount Per Serving
    Calories 90
    Calories from Fat 40
    %DV
    Total Fat 4.5g 7%
    Saturated Fat 1g 6%
    Trans Fat 0g
    Cholesterol 5mg 2%
    Sodium 0mg 0%
    Total Carbohydrate 10g 3%
    Dietary Fiber 0g 0%
    Sugars 2g
    Protein 1g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 4%
Recipes with this Product

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