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Alessi Porcini Mushroom Risotto

Product Description

Over the centuries, resourceful Italians developed a unique cooking technique combining rice with other ingredients common to their area, resulting in the classical Italian dish known as "risotto". The key ingredient for authentic risotto is Arborio rice. The texture and cooking properties of imported Arborio rice combined with woodsy, nutlike tasting Porcini mushrooms and result in this delicious Italian favorite. This dish is a wonderful accompaniment to most grilled meats, especially lamb.

Preparation Instructions

Cooking: In a large saucepan with a tight fitting lid bring 20 oz (2 & 1/2 cups) of water to a boil. Add 1 tbsp butter and package of Alessi Risotto. Stir while boiling for one minute. Cover saucepan tightly. Reduce heat to simmer and cook undisturbed for 18 minutes. Let stand uncovered for three minutes. Fluff and serve.

Ingredients Arborio Rice, Dehydrated Vegetables (Onion, Garlic), Porcini Mushrooms, Salt, Corn Cereal Solids, Monosodium Glutamate, Sugar, Natural Mushroom Flavor (Yeast Extract, Maltodextrin, Mushrooms, Natural Flavors, Silicon Dioxide), Hydrolyzed Corn Gluten, Partially Hydrogenated Soybean and Cottonseed Oil, Dehydrated Chicken, Spices, Celery Extract, Disodium Inosinate, Disodium Guanylate, Sodium Aluminosilicate (Anti-Caking Agent).

Specification
Name Value
Cuisine Italian
Flavor Vegetable
Quantity 1
Size (oz.) 8
Type Rice
Height 8.10
Width 1.80
Depth 6.00
Weight 0.53
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Quantity
Nutrition Facts
  • Porcini Mushroom Risotto

    Serving Size   0.33 cup dry(56g)
    Serving Per Container 4.0000

    Amount Per Serving
    Calories 190
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 810mg 34%
    Total Carbohydrate 44g 15%
    Dietary Fiber 1g 4%
    Sugars 1g
    Protein 3g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 4%

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