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Abraham Prosciutto Contadino

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Product Description

Air cured. Traditionally aged. Extra thin slices. Connoisseurs in Germany and abroad know that in the lush countryside of northern Germany, tucked between the North and Baltic Seas, lies the ideal climate where Abraham world-renowned prosciutto is made. Abraham uses only the finest quality meats for its products and applies techniques and methods created over a century ago to prepare its prosciutto. During the lengthy curing and ripening process, under the watchful eye of a curing master, Abraham prosciutto develops its mild savory flavor and unparalleled tenderness. Serve on top of fresh mozzarella with tomatoes or roasted peppers. Add to alfredo sauce. Add to an omelet. Wrap around warm asparagus and garnish with Swiss cheese. Product of Germany.

Preparation Instructions

Keep refrigerated. Open 10 minutes prior for easy separation and best flavor.

Ingredients Ham, Salt, Sugar, Seasoning (Juniper Berries, Black Pepper, Coriander, Celery, Mustard), Potassium Nitrate, Sodium Nitrite, Glucono-Delta-Lacton, Sodium Citrate, Sodium Ascorbate.

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Nutrition Facts

    Serving Size   1.00 slice(17g)
    Serving Per Container 6

    Amount Per Serving
    Calories 50
    Calories from Fat 18
    Total Fat 2g 3%
    Saturated Fat 680g 3%
    Trans Fat 0g
    Cholesterol 5mg 1%
    Sodium 340mg 14%
    Total Carbohydrate 0g 0%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 6g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 2%


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