Handcrafted using ancient Japanese techniques and American sensibilities, g joy is the essence of east meets west & past meets present. Being undiluted (Genshu) it retains the rich depth that typically is diluted to soften and smoothe the natural heartiness of sake. g joy is bold and rich with full fruit and earthy avor tones. This sak tastes wonderful on its own or on the rocks, but also pairs well with beef, barbecue, thai cuisine, pizza, hamburgers, and more.
There is something about the Oregon rain. Something that drives creativity and a passion to craft the greatest possible expression of that...
There is something about the Oregon rain. Something that drives creativity and a passion to craft the greatest possible expression of that which you love. For some here it's beer or wine, others it's tea, potato chips, sneakers or comic books.
In our case it's premium sak?, Junmai Ginjo, the kind of elixir that puts a smile on your face and changes your world perspective. It's Momokawa, based on the ages old methods of our Japanese teachers and handcrafted with that same Oregon rain.