The cool climate and morning fog of this northern Monterey location create a bright, mouth-watering Sauvignon Blanc. On the nose aromas of lemongrass and mouthwatering tropical fruits, guava and passion fruit, mingle with a hint of lemon zest and grapefruit. Flavors of citrus, melon and spice delight the palette and senses.
Perched in the remote Gavilan Mountain Range, 1,800 feet above California's Salinas Valley, this rugged vineyard sits at the base of an extinct...
Perched in the remote Gavilan Mountain Range, 1,800 feet above California's Salinas Valley, this rugged vineyard sits at the base of an extinct volcano bordering the Pinnacles National Monument. Chalone Vineyard is one of the few wineries in the U.S. growing grapes in limestone-based soils, the same as in Burgundy. The spare, well-drained ground, limited rainfall and low crop levels attracted Dick Graff, who wanted to make top-flight Burgundian-styled Chardonnay. Graff made his first vintage under the Chalone Vineyard label in 1966, producing what became a benchmark for California Chardonnay. Today, we continue to focus on Chardonnay and Pinot Noir. We also produce limited amounts of Pinot Blanc, Chenin Blanc and Syrah. All of our estate wines are grown and bottled at the estate, meaning we control everything from vine to bottle.