The opening aromas are from aging on the lees, lightly smokey, with touches of biscuit or bread, which are followed by hints of honey, fruit and flower petals. The palate is excellent, fruity and full of flavor, with dried fruits delivering a delightful sense of abundance.
Segura Viudas has always been obsessed by quality, and by expressing the very essence of its ancestral vineyards and the special indigenous...
Segura Viudas has always been obsessed by quality, and by expressing the very essence of its ancestral vineyards and the special indigenous vines grown there. All of this without ceasing to be at the very spearhead of innovation and the most modern technology. Winemaker Gabriel Suberviola is in absolutely no doubt that only the highest quality grapes are capable of producing cava with personality and complexity .
Grapes from the indigenous white varieties Xarel lo, Macabeo and Parellada, form part of the very tissue, the soul of Segura Viudas cavas. Suberviola adds that the indigenous grapes of our region are at the heart of our creations, and added to a meticulous selection of vineyards and grapes, allow us to offer up cavas with their own identity . At Segura Viudas local tradition has gained universal acceptance. To paraphrase Honor de Balzac, the character of Segura Viudas is the silent and constant strength of its will.