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Fresh Strawberry Empanadas

This strawberry empanada goes from fridge to breakfast-ready in less than 20 minutes—perfect for Christmas morning.


Fresh Strawberry Empanadas

Prep Time: 10 minutes
Bake Time: 10 minutes
Makes: 8 servings


Tip: You can also try with frozen strawberries. Place frozen strawberries in colander over a bowl. Then place the bowl in fridge overnight to defrost and strain.