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Sweet Chili Chicken Stir-Fry

H-E-B

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

15 minutes

Cook Time:

20 minutes

Makes:

6 servings

Ingredients

2 cups instant long grain rice

1 (6 oz.) can Hill Country Fare 98% Fat Free Premium Chunk Breast of Chicken, drained

1 tsp. sesame oil

1/4 cup sweet chili sauce

2 Tbsps. canola oil

4 cups Hill Country Fare Asian Stir-Fry Blend

Instructions


Prepare instant long grain rice according to package directions and keep warm.

Meanwhile, combine sliced chicken and sesame oil in a large bowl and toss to coat.

Heat a large skillet or wok over high heat for 2 minutes. Add oil-marinated chicken and stir-fry over high heat for 2 to 3 minutes until chicken is thoroughly heated. Place cooked chicken in small bowl and add sweet chili sauce; set aside and keep warm.

Using the same skillet, heat over high heat and add canola oil. Stir-fry Hill Country Fare Asian Stir-Fry Vegetables for 4 minutes to desired tenderness.

In a large serving platter, layer cooked rice, stir-fried vegetables, and sweet chili chicken
Nutritional Information
No Nutritional Information Available
Source:
H-E-B

Created 07/31/2009
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