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My H-E-B Texas Life Magazine
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Prep Time:
15 minutes
Cook Time:
20 minutes
Makes:
8 servings
Ingredients ![]()
8
ears
H-E-B Intensely Sweet Corn
1/2
c.
H-E-B Specialty Series Southwest Marinade
4
sheets (12 x 12 inches) H-E-B Aluminum Foil
![]() Instructions ![]() Brush ears of corn with marinade, place each on a sheet of foil,
and wrap tightly. Keep refrigerated until ready to grill.
![]() Heat gas or charcoal grill to 375°F. Grill foil-sealed corn, turning
occasionally, for 15 to 20 minutes. Serve hot.
Nutritional Information
No Nutritional Information Available
Source:
My H-E-B Texas Life Magazine
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