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Lemon Pesto

H-E-B

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

15 minutes

Makes:

1 Cup

Ingredients

1/4  cup  blanched whole almonds

2  cloves  garlic, peeled and quartered

3  cups  loosely packed basil leaves

1/2  cup  H-E-B Olive Oil

1/4  cup  shredded H-E-B Parmesan Cheese

3  tablespoons  lemon juice

Instructions


Place almonds in processor bowl and process for 1 minute until finely chopped.

Add garlic and process for 10 more seconds.

Add basil leaves and olive oil and process 10 more seconds.

Add Parmesan cheese and lemon juice and process 5 more seconds.

Mixture should be slightly chunky.

Place pesto in a jar with a lid and refrigerate until ready to use
Nutritional Information
No Nutritional Information Available
Source:
H-E-B

Created 07/31/2009
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