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Herb Crusted Baked Salmon

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Quick and easy

Quick and easy

Quick and easy

Prep Time:

10 minutes

Cook Time:

15 minutes


4 - 6 servings


1  (2 - 2 1/2 lbs.)  Atlantic Salmon

2  Tbsp.  Hill Country Fare Minced Garlic

2  Tbsp.  dried thyme leaves

2  Tbsp.  fresh lemon zest

1  tsp.  salt

1  tsp.  pepper

2/3  Tbsp.  H-E-B Olive Oil


Preheat oven to 450°F.

Combine garlic, thyme, lemon zest, salt, pepper and olive oil to make a paste.

Place fish skin side down on a non-stick baking sheet.

Spread herb mixture over fish. Bake uncovered 15-20 minutes until fish is flaky.
Nutritional Information
No Nutritional Information Available
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