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Healthy Cooking from H-E-B
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Prep Time:
20 minutes
Makes:
4 servings
Ingredients ![]()
1
Tbsp.
H-E-B Olive Oil
2
Ruby Grapefruits, peeled & sections with juice
1
avocado, peeled & sliced
1
pkg. (5 oz.)
H-E-B Ready Fresh Go! Baby Spinach
2
thin slices
red onion, rings separated
4
H-E-B Fully Cooked Reduced Sodium Chicken Breast, thin sliced
![]() Instructions ![]() Combine the olive oil, grapefruit sections with their juice and avocado slices in a large salad bowl and toss gently to coat.
![]() Top grapefruit mixture with baby spinach, red onions and sliced chicken. Cover the salad with plastic wrap and chill for 30 minutes or more. Toss the salad before serving.
Nutritional Information
Calories: 360, Total Fat: 15g, Cholesterol: 75mg, Sodium: 400mg, Carbohydrates: 27g, Dietary Fiber: 6g, Sugar: 14g, Protein: 34g
Source:
Healthy Cooking from H-E-B
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