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Better Than Good Texas Grilled Ribeyes

TexFest

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Family-friendly

Quick and easy

¹Variation: Substitute Beef Ribeye Steaks for pork and follow package directions for cooking times and temperatures.

²Use Better Than Good Traditional Texas BBQ Sauce in place of Moppin' Sauce.

Prep Time:

10 minutes

Cook Time:

10 minutes

Makes:

4 to 6

Ingredients

4 - 6 pork ribeye steaks¹

2 Tbsp. Adams Reserve Val Verde or House Rub

1/2 c. Better Than Good Texas Moppin' Sauce²

Instructions

Season steaks with rub and set aside. Prepare charcoal fire or heat up gas grill.

Place ribeyes 4 inches above medium heat and grill 3 to 5 minutes (depending on thickness). Turn steaks, brush cooked side with Moppin' Sauce, after turning, and cook to desired degree of doneness. Brush with sauce again and remove from grill.