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Zucchini-Cheese Bread

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

15 minutes

Cook Time:

50 minutes

Makes:

6 - 8 servings

Ingredients

2  eggs

2  Tbsp.  fresh basil (or 1 teaspoon dried basil leaves)

1/4  teaspoon  crushed red pepper

3  cups  biscuit mix

1 1/2  cups  shredded zucchini (1 medium)

1  cup  shredded HEB Easy Melt Processed Cheese

Instructions


Heat oven to 400°F.

Spray a 4.5 x 8.5-inch loaf pan with non-stick cooking spray; set aside.

In a large bowl, combine eggs, basil, crushed red pepper and 1 cup water. Add biscuit mix, zucchini and cheese; stir to combine. Evenly spread batter in prepared baking dish.

Bake for 50 minutes. Remove from oven and let sit for 5 minutes.
Nutritional Information
No Nutritional Information Available
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