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Waffle Stack

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Quick and easy

Quick and easy

Quick and easy

Prep Time:

2 minutes

Cook Time:

4 minutes


4 servings


8  Central Market Organics Wheat Waffles

1  c.  plain nonfat greek yogurt

1  c.  H-E-B Light Whipped Topping

1  pt.  raspberries

1  pt.  blueberries


Place waffles in toaster oven about 4 minutes, or until desired doneness.

Meanwhile, combine yogurt and whipped topping until well blended, set aside.

When waffles are toasted, lay four waffles on four plates. Spread 1/4 cup yogurt mixture and 1/4 cup berries on each waffle.

Top with another waffle, and repeat layers of yogurt and fruit for each waffle stack. Drizzle with honey before serving, if desired.
Nutritional Information
Calories: 341, Total Fat: 9g, Saturated Fat: 4.5g, Sodium: 426mg, Carbohydrates: 55g, Dietary Fiber: 11g, Protein: 11g
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