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Tuna Melt

H-E-B

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

15 minutes

Cook Time:

5 minutes

Makes:

6 servings

Ingredients

1  (12 ounce) can  Starkist tuna, drained

1/3  cup  Dijonnaise

1 1/2  tablespoon  sweet pickle relish

1 1/2  tablespoon  onion, chopped

3  English muffins, split and toasted

1  medium-sized tomato, cut into 6 slices

6  slices  American, cheddar, Swiss, or Monterey Jack cheese

Instructions


Combine tuna, dijonnaise, pickle relish and onion in a medium-sized bowl; mix well.

Heat oven to broiler setting.

Line a baking sheet with foil.

Spread 1/3 cup tuna mixture on each toasted muffin half and place on foil-lined sheet pan.

Top each tuna muffin with a tomato slice and cheese.

Broil tuna melts on middle oven rack for 2 to 4 minutes until cheese melts
Nutritional Information
No Nutritional Information Available
Source:
H-E-B

Created 07/31/2009
Overall Rating
Rating