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Three Choice Chicken Caccitore


Quick and easy

Quick and easy

Quick and easy

Prep Time:

5 minutes

Cook Time:

55 minutes


6 servings


2  pounds  chicken legs & thighs

2  tablespoons  olive oil

1  pouch (16 oz.)  H-E-B Fresher Lasting Chipotle, Cilantro or Ranchera Cooking Sauce

1/4  cup  cilantro, chopped

1/4  cup  shredded H-E-B Cotija Cheese, Asadero Cheese or Queso

*  fresco cheese, crumbled


Trim fat and skin from legs & thighs. Toss the chicken legs and thighs in olive oil and season to taste with salt and pepper. Heat a large heavy skillet over high heat for 3 minutes. Add thighs and drums and brown on all sides.

Pour H-E-B Fresher Lasting Cooking Sauce over browned thighs and legs and bring the sauce to a boil; reduce the heat to medium low. Cover the skillet and cook the chicken for 45 minutes or until chicken reaches an internal temperature of 170°F from the thickest thigh or when the juices run clear.

Place chicken in a serving dish and top with chopped cilantro and crumbled cheese.
Nutritional Information
No Nutritional Information Available

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