• All
  • Products Only
  • Recipes Only

Texas Two-Step Chile Burgers

Cooking Connection


Quick and easy

Quick and easy

Quick and easy

Prep Time:

10 minutes

Cook Time:

15 minutes


4 servings


1 1/2  pounds  Ground Beef Sirloin

1 1/4  cups  Texas Two-Step Chili

1/2  cup  diced sweet onion

2  Tablespoons  Adams Reserve Diced Jalapeño, optional

1  cup  shredded cheddar cheese (or 4 slices)


Combine sirloin with chili mix, onion and jalapeƱo, if desired; mix until well blended.

Form mixture into 4 patties for burgers. Cook burgers on the grill 5 to 6 minutes per side or on the stovetop over Medium heat. Brush with additional chili after turning, if desired.

Cook beef thoroughly; center of burgers should reach an internal temperature of 165°F.

Top with cheese; place burgers between buns. Add your favorite condiments or fixings, as desired.
Nutritional Information
No Nutritional Information Available
Cooking Connection

Overall Rating

Be the first to rate this recipe.

Have you tried this dish? Let others know what you think!