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Texas Style Salmon Patties

H-E-B Showtime

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

15 minutes

Cook Time:

12 minutes

Makes:

4 servings(2 Patties Each)

Ingredients

1  can (14.75 oz.)  Honey Boy Salmon, drained

1/2  cup  H-E-B Ready, Fresh Go!® Chopped Onion & Bell Pepper

2  large  Hill Country Fare Eggs, beaten

2/3  cup  Hill Country Fare Plain Bread Crumbs

1  Tbs  Hill Country Fare Louisiana Hot Sauce

1/2  cup  canola oil for frying patties

Instructions


Remove any visible bones from salmon. Combine the drained salmon, chopped onion & bell pepper, eggs, bread crumbs and hot sauce in a mixing bowl. Shape the salmon mixture into 8 patties the size of hamburger patties. Place on a baking sheet, cover and refrigerate until ready to fry.

Add oil to a large skillet and heat for 3 minutes over medium heat. Fry 3 to 4 patties at a time 2 to 3 minutes per side. Place on paper towels to drain and serve.
Nutritional Information
No Nutritional Information Available
Source:
H-E-B Showtime

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