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Texas-Style Green Beans


Quick and easy

Quick and easy

Quick and easy

Prep Time:

10 minutes

Cook Time:

10 minutes


6 servings


2  strips  H-E-B Fully Cooked Bacon

2  teaspoons  vegetable oil

1  cup  chopped onion

2  cloves  garlic, peeled and chopped

1  cup  chopped tomato

2  (14.5-ounce) can  cut green beans, drained


Heat bacon according to package instructions. Chop bacon and set aside for later use.

Heat oil in a large skillet over medium-high heat. Add onion, garlic and tomato. Stir-fry onion mixture for 2 to 3 minutes, stirring occasionally. Add green beans and 1/4 cup water. Season to taste with salt and pepper. Reduce heat to medium-low and cook uncovered 5 more minutes.

Place green beans in serving dish and top with chopped bacon.
Nutritional Information
No Nutritional Information Available

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