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Texas 2-Step Chili

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

5 minutes

Cook Time:

20 minutes

Makes:

6 - 8 servings

Ingredients

2  pounds  uncooked ground beef sirloin

1  jar  Texas Two-Step Chili

1  can (15 ounce)  pinto or black beans, rinsed and drained (optional)

Instructions


Brown beef 6 to 8 minutes in a large skillet over Medium-High heat; break beef into crumbles with edge of cooking spoon during browning.

Stir in chili; bring to a boil and simmer 10 minutes over Medium heat stirring occasionally. Add beans, if desired. Stir and simmer 5 minutes.

Serve chili right from the cooking pot. Top individual servings with cheese, chips and pico de gallo or onions.
Nutritional Information
No Nutritional Information Available
Source:

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