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Tex-Mex Cheeseburger w/Jalapeño Refried Beans

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Quick and easy

Quick and easy

Quick and easy

Prep Time:

20 minutes

Cook Time:

25 minutes


4 servings


1 1/4  lbs.  lean ground beef

3  Tbsp.  chopped onion

1  tsp.  garlic powder

1/8  tsp.  salt

3  chipotle peppers in adobo sauce, chopped

4  H-E-B Bakeshop Hamburger Buns

1/2  c.  H-E-B Refried Pinto Beans With Jalapeño

1  bunch H-E-B Ready-to-Eat Spinach

1  tomato, sliced


Preheat skillet or grill over Medium-High heat.

Combine ground beef, onions, garlic powder, salt, and chipotle peppers. Shape into 4 patties.

Grill patties 5 minutes on each side.

Toast buns and spread beans on each bun bottom.

Place burger on beans. Layer with spinach, tomato, and bun top.
Nutritional Information
Calories: 320, Total Fat: 8g, Saturated Fat: 2g, Sodium: 440mg, Carbohydrates: 3g, Dietary Fiber: 6g, Protein: 33g
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