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Tangerine Turkey Tacos

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Family-friendly

Rating

Quick and easy

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Prep Time:

10 minutes

Cook Time:

10 minutes

Makes:

4 servings

Ingredients

•  non-stick cooking spray

1  lb.  93% lean ground turkey

1/2  c.  mushrooms, chopped

1/2  c.  Global Palate Tangerine Miso Dressing & Marinade

2  Tbsp.  Adams Reserve Asian Spice Rub

8  H-E-B Corn Tortillas

Instructions


Bring a large nonstick skillet to Medium-High heat and coat with nonstick cooking spray. Add turkey, breaking up with a spatula and cooking 4-5 minutes until brown.

Add mushrooms and sauté 4 minutes, until mushrooms soften. Add marinade and Asian Spice Rub. Stir all ingredients and remove from heat.

Serve in a warm corn tortilla and enjoy!
Nutritional Information
Calories: 385, Total Fat: 20g, Saturated Fat: 4g, Sodium: 319mg, Carbohydrates: 28g, Dietary Fiber: 3g, Protein: 25g
Source:
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