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Sweet BBQ Glazed Pork Chops

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Quick and easy

Quick and easy

Quick and easy

Prep Time:

8 minutes

Cook Time:

30 minutes


4 servings


1  Tbsp.  H-E-B Canola Oil

1/2  lb.  small red potatoes, washed and quartered

1/2  sweet onion, thinly sliced

4  thick center cut pork chops

2  Tbsp.  BBQ sauce

1/4  c.  Central Market Cranberry & Orange Chutney


Pour oil into large nonstick skillet and bring to Medium heat

Add potatoes and cook 8 minutes. Add onion and sauté 2 minutes. Transfer onions and potatoes to paper towels to remove excess oil.

In same skillet, cook pork chops 8 minutes per side.

Return potatoes and onions to skillet with pork chops. Toss pork chops and veggies in BBQ sauce and chutney. Warm through and serve.
Nutritional Information
Calories: 306, Total Fat: 16g, Saturated Fat: 4.5g, Sodium: 81mg, Carbohydrates: 12g, Dietary Fiber: 1g, Protein: 25g
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