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Super Size Dinner BBQ Beef Empanadas

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Quick and easy

Quick and easy

Quick and easy

Prep Time:

15 minutes

Cook Time:

20 to 25 minutes


4 - 6 Serving


1  box (15 oz.)  Refrigerated pie crusts two 9-inch crusts per box

1  container (24 oz.)  H-E-B Fully Cooked® Lean Beef Brisket with BBQ Sauce

1  bag (12 oz.)  H-E-B Fancy Shredded Cheddar Cheese


Preheat oven to 350°F.

Unroll pie crusts onto a clean surface.

Fill each crust with 1 cup of beef brisket and 1 cup of shredded cheese.

Fold each pie crust over filling to make a half-moon shape.

With a fork, crimp pie crust edge to seal together.

Bake both super sized empanadas at the same time on a nonstick baking sheet until golden brown.
Nutritional Information
No Nutritional Information Available
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