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Sugar Crunch Apple


Quick and easy

Quick and easy

Quick and easy

Prep Time:

3 minutes

Cook Time:

7 minutes


4 apples


3 - 4  Green or Red Apples

1  bottle  Wilton's colored sugars in your favorite color

1  bag  caramels for dipping

4  Popsicle sticks or bamboo skewers

•  wax paper


Wash apples, remove stem and dry. Insert Popsicle stick or bamboo skewers in the top of apple. Lay out a sheet of wax paper.

Prepare caramel according to package instructions.

Dip apples in caramel place on wax paper.

Sprinkle colored sugar over the warm caramel, gradually adding more until the entire apple is covered.

Refrigerate for 2 hours.
Nutritional Information
No Nutritional Information Available

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