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Stewed Fresh Spinach

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

10 minutes

Cook Time:

5 minutes

Makes:

4 servings

Ingredients

1 (10 oz)  bag  fresh spinach

1 (15 oz.)  can  stewed diced tomatoes

2  green onions, chopped

*  salt and ground black pepper

Instructions


Wash spinach; remove and discard stems.

Dry spinach with a towel or paper towels.

Chop green onions and set aside.

Heat stewed tomatoes in a 3-quart saucepan over Medium heat just to boiling.

Add spinach and green onions.

Stir and heat until spinach is wilted.

Add salt and pepper to taste and serve.
Nutritional Information
No Nutritional Information Available
Source:

Overall Rating
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