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Steak Salad

H-E-B

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

15 minutes

Makes:

6 servings

Ingredients

1/2  cup  A.1. Original Steak Sauce

1/2  cup  Kraft Italian dressing

1  pound  sliced, cooked beef steak

1  medium red bell pepper, cut into strips

6  cups  torn mixed salad greens

Instructions


Blend steak sauce and dressing.

Pour marinade over steak and red pepper in glass dish; cover.

Refrigerate several hours, stirring occasionally.

Arrange steak over salad greens on individual plates
Nutritional Information
No Nutritional Information Available
Source:
H-E-B

Created 07/31/2009
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