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Healthy Savings
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Prep Time:
10 minutes
Cook Time:
12 minutes
Makes:
4 servings
Ingredients ![]()
1
H-E-B Whole Wheat 12" Pizza Crust
1/4
c.
H-E-B Jalapeño Pizza Sauce
1
c.
H-E-B Shredded Habanero Jack Cheese
1
c.
H-E-B Fully Cooked Shredded Chicken
1
roma tomato, thin sliced
1/3
c.
green onions, chopped
1/4
c.
cilantro, chopped
1
fresh jalapeño pepper, thin sliced
![]() Instructions ![]() Heat oven to 450°F. Line baking sheet or pizza pan with foil and coat with non-stick spray.
![]() Place pizza crust on prepared pan and spread pizza sauce over crust using the back of a large spoon. Sprinkle 1/2 cup shredded cheese over sauce. Arrange chicken and tomato slices over cheese. Top pizza with green onions, cilantro, jalapeƱos and remaining 1/2 cup shredded cheese.
![]() Bake pizza 10-12 minutes or until cheese is bubbly and crust is golden on edges and underneath. For a crisper pizza use a pizza stone or place directly on middle oven rack with foil on lower rack to catch cheese drips.
Nutritional Information
Calories: 240, Total Fat: 11g, Saturated Fat: 5g, Cholesterol: 60mg, Sodium: 460mg, Carbohydrates: 15g, Dietary Fiber: 2g, Sugar: 2g, Protein: 22g
Source:
Healthy Savings
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