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Southern Shrimp Gumbo

H-E-B Cooking Connection

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Cook Time:

45 minutes

Ingredients

2 pounds peeled and deveined raw shrimp

1 (14 1/2 oz.) can okra, drained

1/2 cup celery, minced

1 large onion, chopped

1 large green pepper, minced

2 fresh tomatoes, chopped

6 cloves garlic, minced

3 tablespoons fresh chopped parsley

2 teaspoons Chef Geoffrey Michael's Gabrielle Seasoning

2 quarts boiling water

1 tablespoon shortening

2 tablespoons flour

Instructions


In a large pot, make a roux by heating shortening and adding flour; stir constantly until dark brown.

Mix in onions, green pepper and celery and sauté until vegetables are soft; add remaining ingredients; salt and pepper to taste.

Cover and simmer for 45 minutes.

Serve over hot rice
Nutritional Information
No Nutritional Information Available
Source:
H-E-B Cooking Connection

Created 07/31/2009
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