All heb.com
  • All heb.com
  • Products Only
  • Recipes Only

Smoked Salmon Cheese Ball

Healthy Cooking from H-E-B

Family-friendly

Rating

Quick and easy

Rating
try this

Prep Time:

2 hours

Makes:

32 servings

Ingredients

1  pkg. (8 oz.)  H-E-B Cream Cheese, regular or fat free, softened

2  Tbsp.  H-E-B Sour Cream, regular or fat free

1  Tbsp.  lime juice

1  green onion, chopped

1  pkg. (4 oz.)   H-E-B Smoked Salmon, chopped

1  tsp.  Central Market Organics Dried Dill

Instructions


Combine ingredients in a food processor bowl and process for 30 seconds to 1 minute to a chunky texture. Season the cheese mixture with salt and pepper to taste. Cover with plastic wrap and place in fridge for two hours.

Shape the mixture into a ball and press down gently to form a larger cheese ball. Place the cheese ball on the center of a plate or platter and surround with crisp veggie slices.
Nutritional Information
No Nutritional Information Available
Source:
Healthy Cooking from H-E-B

Overall Rating
Rating