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Smoked Salmon Caesar Salad

H-E-B Cooking Connections

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

5 minutes

Makes:

4 servings

Ingredients

2  (4.5 ounce) packages  peppered smoked Alaskan salmon

2  (10 ounce) bags  hearts of romaine

1/2  cup  Caesar salad dressing

1  cup  garlic or Caesar croutons

1/4  cup  shredded Parmesan cheese

Instructions


Pull skin from salmon and discard. Chop salmon or flake apart with two hands.

Toss romaine with dressing, croutons, cheese and salmon in a large bowl. Serve immediately.
Nutritional Information
Calories: 270, Fat Calories: 140, Total Fat: 15g, Saturated Fat: 4g, Cholesterol: 70mg, Sodium: 1120mg, Carbohydrates: 6g, Dietary Fiber: 2g, Protein: 27g, Iron: 6, Calcium: 15, VitaminC: 30%, VitaminA: 40%
Source:
H-E-B Cooking Connections

Overall Rating
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