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Smoked Chicken Spread

H-E-B

Family-friendly

Rating

Quick and easy

Rating

Cook Time:

60 minutes

Ingredients

2  cups  smoked chicken, shredded

1  Poblano pepper

1  small onion

1  head  garlic

8  oz.  fat-free cream cheese

2  teaspoon  light Worcestershire sauce

1  teaspoon  hot pepper sauce

1/2  teaspoon  seasoned salt

1/2  teaspoon  pepper

1/2  cup  chopped pecans

Instructions


Cook chicken (one whole or chicken pieces) on smoker approximately one hour.

Smoke Poblano pepper, onion (whole) and garlic (whole) until soft and brown.

Allow chicken to cool.

Shred a mixture of light and dark meat into a bowl.

Discard skin.

Chop smoked Poblano pepper, onion, squeeze garlic from husk and add to chicken.

Add cream cheese, mix well.

Add Worcestershire, hot pepper sauce, seasoned salt and pepper.

Sprinkle with chopped pecans
Nutritional Information
No Nutritional Information Available
Source:
H-E-B

Created 07/31/2009
Overall Rating
Rating