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Shrimp Quiche

H-E-B Cooking Connection

Recipe Name
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Rating

Family-friendly

Rating

Quick and easy

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Prep Time:

20 minutes

Cook Time:

30 minutes

Ingredients

12 ounces peeled and deveined raw shrimp

1 cup mushrooms

4 tablespoons butter

4 eggs, beaten

8 ounces swiss cheese, shredded

1 cup half and half

1/4 cup parmesan cheese

3/4 teaspoon Chef Geoffrey Michael's Spicet Seasoning

1 10-inch unbaked pie shell

1 pinch pinch of Chef Geoffrey Michael's Caliente Seasoning, or to taste

Instructions


Bake pie shell per package instructions.

Sauté shrimp and mushrooms in butter.

Mix in remaining ingredients and pour into pie shell.

Bake at 350 degrees F for 30 minutes or until knife inserted in center comes out clean.

Let stand 5 minutes before cutting and serving.
Nutritional Information
No Nutritional Information Available
Source:
H-E-B Cooking Connection

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