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Shrimp Fried Rice

H-E-B Showtime

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

10 minutes

Cook Time:

20 minutes

Makes:

4 servings

Ingredients

1/4  cup  Peanut oil

1  bag (16 oz.)  H-E-B frozen white rice

1  bag (16 oz.)  Cooked shrimp

3/4  cup  Frozen peas

1  cup  bean sprouts (optional)

2  Eggs lightly beaten

1  Tbsp.  Sesame oil

2  Tbsp.  Soy sauce

1  cup  Sliced green onions

*  Salt & pepper

Instructions


Warm peanut oil in a large wok skillet over high heat. Once hot, add rice. Stir rice and cook until rice starts to brown. Add shrimp, continue to cook, and then add peas and sprouts.

Add sesame oil. Push rice to sides of pan to make a hole in the center. Scramble eggs.

Fold rice mixture into eggs and keep cooking. Add soy sauce. Season with salt & pepper to taste.

Pour hot rice onto a serving platter and garnish with green onions. Serve with additional soy sauce and fortune cookie
Nutritional Information
No Nutritional Information Available
Source:
H-E-B Showtime

Created 07/31/2009
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