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Seasoned Salmon Salad with Peach Habanero Dressing

My H-E-B Texas Life Magazine, March 2013

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

10 minutes

Cook Time:

25 minutes

Makes:

4 servings

Ingredients

1  lb.  salmon

1  tsp.  H-E-B Texas Originals Seafood Seasoning

1  cedar plank, soaked 20 minutes

3  c.  Central Market Power Greens Salad Blend

1/2  c.  grated carrots

1/2  c.  pistachios

1/2  bell pepper, diced

1  cntr.  H-E-B Peach Habanero Seafood Splash, or your favorite variety

Instructions


Heat grill to medium-high (350°F.)

Season salmon with seafood seasoning on both sides. Place on plank and grill 20-25 minutes, or until salmon flakes easily from the center part of the fillet.

Meanwhile, in a large salad bowl, mix salad blend, carrots, pistachios, and bell pepper.

Slice salmon into bite size pieces and add to salad.

Use seafood splash as salad dressing.
Nutritional Information
Calories: 300, Total Fat: 19g, Saturated Fat: 4g, Sodium: 250mg, Carbohydrates: 7g, Dietary Fiber: 2g, Protein: 26g
Source:
My H-E-B Texas Life Magazine, March 2013

Overall Rating