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Salsa Chicken

H-E-B

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Cook Time:

30 minutes

Makes:

4 servings

Ingredients

1  (10.5 oz.) can  Hill Country Fare Condensed Cream of Chicken Soup

1/4  cup  water

1/2  cup  dry bread crumbs

1/2  cup  shredded Monterey Jack cheese

4  skinless, boneless chicken breast halves

1/3  cup  mild or medium chunky salsa

Instructions


Combine soup and water; reserve 1/2 cup. Spray a shallow baking pan with nonstick spray. Combine bread crumbs and cheese.

Dip chicken in the 1/2 cup reserved soup mixture; place in baking pan. Top chicken with crumb mixture, pressing to adhere; spray lightly with nonstick spray. Bake at 375 degrees, 30 minutes or until chicken is cooked.

Meanwhile, combine remaining soup mixture with salsa, heat. Serve as a sauce over the chicken
Nutritional Information
No Nutritional Information Available
Source:
H-E-B

Created 07/31/2009
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