1 lb. Fiesta Jalapeno Salmon Burgers
1 c. H-E-B Broccoli Slaw
3 Tbsp. H-E-B Cilantro Cotija Dressing
4 100% Whole Wheat Tortillas
Place a nonstick skillet over medium-high heat.
Gently crumble in the salmon burgers and cook until done.
Combine broccoli slaw with dressing.
Place cooked salmon into a tortilla and top with broccoli slaw and dressing.
No Nutritional Information Available